A garden left unloved in the heat of summer…

January 24th, 2010 .

Our citrus trees  haven’t thrived since we planted them. They’ve only ever had 3 or 4 flowers and the fruit has dropped before getting bigger than fingernail size – except for our tiny blood orange that had 2 fruit that stayed on the tree but never got any bigger than golf-ball size. The soil here is just sand. No nutirents and no water-holding capability. We did, of course feed it up before planting and have continued to give it  trace elements and food and lots of water. Nothing was working, they were still obviosly impoverished. A few months ago I saw a segment on Garden Gurus showing a 5 in 1 organic plant food that they used to give new life to citrus. The segment is called Citrus Delight if you want to do a search in the TV & Video factsheets of their website.  I couldn’t buy that same brand here, but I could buy something similar so I put it down around the citrus just like the garden gurus did. The trees are now looking strong and healthy and vigorous, though still no flowers or fruit yet. I also have to get the whole espalier pruning right. It’s my first attempt so as with most gardening it’s all an experiment!

Our roses were looking quite stressed so I thought I’d give them the same treatment. We decided I should do it a couple of weeks before we went on holidays in case the dogs took a liking to the plant food. I can’t put blood and bone/dynamic lifter down around the roses because the dogs eat it. So I tidied up the roses and lay down the fertiliser, covering with straw mulch as always. The dogs took no interest as there was no enticing fragrant aroma. That was a good sign.

When we went on holidays we had a babysitter come in and stay with Molly and Kaz. We have never kenelled them (other than when they were in quarantine) and have always had a babysitter/housesitter instead.  This babysitter has looked after them before and they love her. We also ask her to water the veggie garden and rose garden when she can. The automated reticulation takes care of the rest of the garden.

Backyard garden

Backyard garden

While we were away the weather was very hot here. The babysitter emailed us to say the roses were looking very droopy even though she had been watering them.  When we arrived home we found a very sad garden indeed. Our girls were well-looked after, as was our house. The garden hadn’t been neglected, but it hadn’t been loved the same way we would have loved it had we been here. We don’t blame the babysitter at all, she was here primarily for the girls – not the garden and with the continuous hot dry days it’s a constant struggle.

Distressed veggie garden

Distressed veggie garden

The veggie garden didn’t receive enough water or shelter in the constant high 30’s temps and winds. We’ve lost our corn, most of (if not all) the cabbages, the tomatoes and the bok choy. The beds just get too hot and even with a good layer of mulch they dry out too much in the heat of summer. We have a big market umbrella that we use to give partial shade and protection to the beds when we are home, but the wind here is too strong to leave the umbrella up and unattended so we didn’t ask the babysitter to take on that responsibility. Perth is supposedly the third windiest city in the world!

We’ve also had another problem in the veggie garden over the past few months – rats! They’ve been getting in and eating the veggies. Stephen has been putting out traps and has caught a few small ones and I found a large dead one in an empty water bucket; I think someone nearby must have laid baits. Several of the veggies that survived our holiday had fruit on the bushes, but the rats had eaten them. Mainly the eggplant and the capsicum. Luckily there are plenty of fruit still coming on those bushes so the traps are going out again.

The veggie garden now needs quite a bit of renovation but the first three days after we arrived home saw temperatures close to 43C (~110F) and in the high 30’s since so any replanting will have to wait a bit. Also, Stephen was up at the mine last week and will be again this coming week so the rodent trapping program will not be run as thoroughly as it should.

And the rose garden…oh my. Fertilising so thoroughly at this time of year and then going on holidays was not a good idea.  I’ve lost 3 (probably 4) roses and another one is struggling. Those 3 or 4 were the weakest and the other one was showing signs of distress before I fertilised, with new growing tips and shoots dying off. I’m going to have to get into the rose garden a.s.a.p.  and  give buckets of water and prune away any distressed growth.

Distressed rose garden

Distressed rose garden

Watering is, of course, the biggest issue in our dry environment. The native garden is growing beautifully. We planted it for that reason – they are the plants that would naturally be growing in the area.  The little honeyeaters have been visiting in good numbers and have been in very good vocal form. Our Grevillea leucopteris (aka smelly socks) has three flower spikes.

Grevillea leucopteris aka smelly socks

Grevillea leucopteris aka smelly socks

The flowers on these are quite spectacular so we’re really looking forward to having them flower for the first time, but they are apparently not given their common name for nothing, so it’s with some trepidation-mixed excitement that we await the flowers. They grow profusely along the highways here, but we’ve never seen the close enough to smell. Our biggest Corymbia (eucalyptus) Ficifolia has started to flower now as well.

Corymbia (syn eucalypts) ficifolia - summer beauty

Corymbia (syn eucalypts) ficifolia - summer beauty

It’s a pink one, so not quite as showy as the smaller red the we have in but, but still lovely and hopefully with it’s height above the fenceline it will start attracting even more birds. The red is also covered in buds – if only it had grown as vigorously as the pink.

Corrymbia ficifolia (summer beauty) and Grevillea leucopteris (smelly socks)

Corymbia ficifolia (summer beauty) and Grevillea leucopteris (smelly socks)

We’re trying a hose from the washing machine outlet onto the lawn to try to green up the grass. Lawns here in Perth mostly tend to die off in the summer, but in our backyard a brown dry lawn seems to be an invitation for our dogs to dig holds. A green lawn means stronger roots and more resistance to digging.

Backyard

Backyard

Our water restrictions here allow us to use sprinklers (or retic) on 2 rostered days a week, only once a day, either before 9am or after 6pm. We are allowed to water by hand at any time.

Corymbia (syn eucalypts) ficifolia - summer beauty

Corymbia (syn eucalypts) ficifolia - summer beauty

Oz sci-fi, fantasy or horror…

January 23rd, 2010 .

Best wishes to Trudi Canavan, Glenda Larke and KE Mills, all finalists for ‘best fantasy novel’ in the Aurealis Awards. Good luck, too, to all the other finalists, but the above three Aussie ladies (expat in Glenda’s case) are amongst my favourites.

The Aurealis Awards “recognise the achievements of Australian science fiction, fantasy and horror writers“. The ceremony is being held in Brisbane and winners will be announced tonight (Jan 23, 2010)

[update]

Congratulations to Trudi Canavan on her win for best fantasy novel. Well done, Trudi! Well done all other winners as well.
Aurealis winners list

[/update]

Fly me to the blue moon and decades come and go, but not yet…

January 20th, 2010 .

Catching up…

On New Years Eve there was a blue moon.  Nice…but not in Australia or New Zealand. We don’t get to have a blue moon until the end of January. It’s all explained in this post on the Aussie Organic Gardening blog.

On New Years Eve we were booked on a redeye Qantas flight from Perth to Sydney, leaving Perth at approx 11pm, connecting with a flight to Coffs Harbour the next morning.  That turned out to be not so nice.

Early that morning we did the online check-in thing. No worries.  That night, a few minutes after we left home for the airport, I received a text message saying that our flight had been cancelled and to call customer service. We were still close to home so we turned around and came home. While I waited on the phone for customer service, I logged onto the Qantas website and discovered that we’d been placed on a Jetstar flight that was due to leave Perth at approximately the same time at the original Qantas flight. We headed back to the airport. I never did get through to customer service.

Surely Qantas could have given us more than a couple of hours notice that they were cancelling the flight. If there weren’t enough passengers to justify the flight they would have known at least the day before. Yet we had been able to check in that morning. We chose Qantas because we wanted leg room, pillows, blankets, adjustable headrests, seats that lay back a reasonable amount, movies, food and drinks. Jetstar are a cut-price airline and provide none of that – not even a drink of water -  unless you pay for it. We had already paid in our ticket price. We got none of it. When we got to the Jetstar counter to check in we were told we might not even be able to sit together. It turns out there were plenty of seats and of course we could sit together, the check-in lady was just being nasty.  We had to call up to get our frequent flyer points allocated – that wasn’t done automatically. I asked about compensation – nothing scheduled, but I could write a letter to Customer Service and put our case if we thought it was strong enough. Sounds like a lot of hassle for us, but I probably should do something.

It appears that if we hadn’t had to connect with the Coffs flight we’d have had a choice of either flying Perth-Melbourne-Sydney or Perth-Brisbane-Sydney on Qantas.  We had a most uncomfortable, sleepless, flight but at least we made our connection and had a very enjoyable 2 weeks with mum in Nambucca Heads. More to come on that later…

On the topic of the end of the decade…

There has been much celebration in the media of the end of the first decade of the current millenium.  The only problem is that this year is the final year of the decade, not the beginning of a new one. You may disagree.  You may say to me that ten years have passed, since the turn of the century, but I’d say no! You see, I think we celebrated the new millenium a year early.

The years on the Gregorian calendar are not counted like birthdays. A baby is not one year old until he has lived for a year. He has a zero year where his age is counted in months. There was no year AD zero. The first year of the first millenium wasn’t counted in months – it was year 1. This means that a year hadn’t passed until the end of year AD1. Therefore the millenium wasn’t over until the end of year AD2000, and by the same reasoning the decade won’t finish until the end of this year.

You still may disagree. That’s ok. Here’s some info. Until you’re convinced, I’ll sit on my side of the fence and you can sit on yours. Time will continue to march on no matter how we count the years.

Who would have thought…

January 19th, 2010 .

So often I get looked at strangely, or get strange comments when people know I don’t/won’t use Internet Explorer on my machine. If a website doesn’t work in Firefox, it’s not the fault of poor design, it’s my fault for not using IE.

Well, the news tells us otherwise:

Govt issues IE security warning

The Federal Government has ramped up warnings about Microsoft’s web browser Internet Explorer, which has come under attack from hackers.

Wizard to the power of two…

January 19th, 2010 .

Karen Miller (aka KE Mills) ran a competition to win an advance copy of her new Rogue Agent book, Wizard Squared, and I won a copy!  As if winning itself isn’t exciting enough, the book arrived today! WooHoo! I usually never win anything so that makes it even better.

Wizard Squared By K. E. Mills

Wizard Squared By K. E. Mills

If you haven’t read any of Karen’s books, and you’re a fantasy fan, you are really missing out. She’s a very prolific, and quality,  writer – writing at a punishing pace and celebrating sending her books to the publisher in the strangest ways!

From her website: “Karen Miller is the author of the bestselling fantasy duology Kingmaker, Kingbreaker, the fantasy trilogy Godspeaker, the bestselling tie-in novels Stargate SG-1: Alliances and Stargate SG-1: Do No Harm and Star Wars The Clone Wars: Wild Space. Writing as K.E. Mills she is the author of the Rogue Agent series.”

I haven’t read any of her Stargate or Star Wars books, but I have read all the rest and I highly recommend them.

I think I’ll have to take a break from my current book and read Wizard Squared instead but don’t expect any spoilers when I’m done. The book is due for release in Oz on 31 January, 2010 but if you haven’t read the first two Rogue Agent books you really should go out and get them first.

Thanks again Karen!

Chocolate Ripple Cake

December 25th, 2009 .

This cake doesn’t need any cooking. It’s quick and easy to make and has very few ingredients. You need to make it the day before so the biscuits soften. It’s been popular in some parts for at least 30 years and I’m surprised at how many people have never heard of it.

Thanks to the Arnotts website for the recipe and picture – the photos I took of mine didn’t work out.

Yummy, easy chocolate ripple cake

Yummy, easy chocolate ripple cake

Ingredients

300ml cream
1 tsp caster sugar
1 tsp vanilla extract or essence
1 x 250g packet Arnott’s Choc Ripple Biscuits
grated chocolate, cocoa powder
raspberries or seasonal berries to decorate

Method

  • In a bowl add cream, sugar and a drop of vanilla essence and whip until stiff.
  • Join biscuits together by standing a biscuit on its side and sandwich with the next biscuit using a generous spread of cream. Continue until all the biscuits have been used and resembles a log.
  • Cover the log thickly, and entirely, with the remaining cream. Place in refrigerator for at least 6 hours, or overnight to set.
  • Before serving, decorate log with grated chocolate, if desired. To serve, cut cake at a slight angle to ensure alternate layers of chocolate biscuit and cream are in each slice. Garnish with grated chocolate, or sprinkle with cocoa powder, and serve with raspberries, if desired.
To add some tempting twists to the cake:
  • Brush the biscuits with your favourite liqueur, or strong coffee, before sandwiching together.
  • Stir in finely grated dark chocolate into the whipped cream before sandwiching together.
  • Decorate the cake with chocolate curls.
  • Replace vanilla with 1 tsp of espresso or strong coffee. Replace rasperries with sliced banana.
  • Replace vanilla with your favourite liqueur such as hazelnut or citrus liqueur.

2009 in review

December 15th, 2009 .

My intentions to blog regularly started off well, but died a slow death. Ah well, they were good intentions.

Front Yard Nov09

Front Yard Nov09

We started the year with mum here. We thoroughly enjoyed her visit but it was inevitable that she’d go home – as she did in mid-January. Then in February we got the not-unexpected news that Stephen’s job would move to Brisbane. Most people in the technical department have been given a ‘move to Brisbane’ ultimatum. At first we were told we’d have to be gone by the end of financial year, then it was by the end of the year. We decided we’d better take a look at BrisVegas to see where we’d like to live. We spent a nice 2 weeks in Redcliffe and decided that we’d like to live in Sandgate. You can read all about the trip here. Of course, the type of house we’d like in Sandgate would be ridiculously expensive so after we came home we settled more on the area between Caboolture and Burpengary. We could get a nice house on and acre (or more) in that area for what we could sell our house here for. As it turns out we won’t be moving – at this stage anyway. Stephen will probably have to work fly-in/fly-out of Telfer as a result. It’s a price we’re not very happy to pay, but our choices are limited, so we’ll give it a try. We wouldn’t mind living in Brisso, but we’ve only been in Perth for just over 2 years now, so it’s a bit soon for a move – tho’ I would prefer to live on the east coast.

In April I started going to Tai Chi.  I used to do Tai Chi many years ago and I’m really enjoying it again. It’s far more challenging than most people think, especially as you advance though the levels and the moved become more complicated and take more coordination and balance. Bev, the instructor, is great. She’s very patient and very encouraging to everyone.

Back Yard Nov09

Back Yard Nov09

Our garden has grown like crazy. It’s been a great success. The native plants have flowered and grown and given us a great deal of joy. Oh sure, there’ve been a few failures, but not many when you consider that we’ve planted over a hundred different varietes on our small suburban block. We think that both front yard and back yard are looking pretty spectacular. Our attraction of birds into the yard progresses slowly, but it does progress. Hopefully over the next year we’ll see more differing varieties as the plants get larger and offer more shelter. Of course we overplanted so the spaces would fill in faster so we have to keep on top of the pruning if we want things to keep looking nice and not get too tangled and woody.

Veggie Garden Nov 09

Veggie Garden Nov 09

The veggie garden has been both abundantly productive and challenging. There’s always something ready to harvest. We grow organically with no chemicals. The only things we spray are Bt for caterpillars, soapy water also to combat caterpillars, occasional horticultural oil on the citrus and pyrethrum for aphids on the roses. Ok, that’s roses, not veggies, but we keep it all organic. oh, and there are the mousetraps we’ve had to use recently to catch the rats who’ve been competing with us for our veggies. We are not growing veggies to support a rodent population. We’ve caught a few small ones, but not as big as the large rat I found dead in an empty water bucket! We’re not using greywater at this stage. I have doubts about the true safety of ‘greywater safe’ detegents and have heard many stories of deaths of trees, roses and shrubs thanks to the mid-long term use of untreated greywater that has supposedly only had ’safe’ detergents added. Installing a greywater treatment and dispersal system isn’t an option for us in this yard. It would mean digging up the yard to install and is a very expensive option. And of course you can’t use untreated greywater on food crops, so it would be no use on the veggie garden, which is where we really need the watering help. Perhaps by next winter we’ll have some rainwater tanks put in. We just have to figure where we’d put them. We really have very little room for a realistic size of tank capacity. There’s not much point in putting in a piddling little tank that’s going to fill in a shower or two.

Rose Garden Nov09

Rose Garden Nov09

The Brisbane trip was our only holiday this year. It has been almost 3 years now since we had a ‘real’ holiday. I wasn’t working for much of the year, thanks to the economic downturn, but now have a quite good, if somewhat frustrating, job as a technical writer, writing training manuals for a company that does training for the mining industry. The people are nice and I’m close enough to walk from home if I really want to, though riding my bike is the planned option.

Honeyeater in Grevillea Georgiana

Honeyeater in Grevillea Georgiana

We have explored the Perth surrounds a little. The day trips haven’t been frequent, but have been enjoyable.
We visited Yanchep National Park, which is a small park close to home.

Yanchep National Park

Yanchep National Park

We drove up to Toodyay and then home via Gingin. A lovely day wiith WA’s famous wildflowers starting to come into bloom.

Toodyay

Toodyay

We spent another long weekend at Margaret River where Molly and Kaz had a ball chasing rabbits.

Chasing Rabbits

Chasing Rabbits

We spent a pleasant day in New Norcia, the Benedictine monastery town. We’d been planning to visit for a while, but it’s definitely not a place to go in the summer – it’d be way too hot and there’s very little shade.

New Norcia Monastery Gate

New Norcia Monastery Gate

The biodynamic festival at High Vale Orchard was very enjoyable. It’s easy to see that in another couple of years that will be huge.

High Vale Biodynamic Orchard

High Vale Biodynamic Orchard

Our girls are still healthy and happy at 9 years old – loving the beach and digging holes in the back yard. They are dogs after all!

Quinns Rocks Beach

Quinns Rocks Beach

They do have their own digging patch but prefer to dig the lawn just outside their sandpit. Molly has developed a particular passion for hunting bees – she does love flowers in the garden. Kaz still has to be as close as possible to a scratching hand or a rubbing foot – she does love attention.

Kaz

Kaz

Molly

Molly

We’ll be spending a quiet Christmas at home and then we’re off to visit mum for 2 weeks in the New year. – the only holiday we currently have planned. What 2010 has planned for us is anyone’s guess, but we do know that it will be interesting!

Deb and Stephen - RMS Christmas Party

Deb and Stephen - RMS Christmas Party

Merry Christmas to all!

Tomato and Lentil Soup

December 3rd, 2009 .

Tomato and lentil soup
1 brown onion
1 carrot
a sprig thyme (optional)
1 cup lentils
a little olive oil
3 cups vegetable stock
4 tbsp chopped parsley
400g tin tomatoes
a few leaves marjoram
freshly ground black pepper
a small glass sherry (optional)
2 tbsp grated low-fat cheese (optional)

Peel and dice the onion and carrot, wash and chop thyme and was lentils. Brush a large saucepan with oil and gently fry onion, carrot and thyme for a few minutes. Add vegetable stock or water, lentils, parsley, tomato and marjoram. Season with black pepper, cover and simmer for 40 mins. Add a little sherry or grated cheese just before eating.

War, what is it good for?…

September 12th, 2009 .

I posted this as a comment on another person’s blog – my reminiscences of September 11, 2001, and the time that followed, on the 8th anniversary of the day that changed our world.
It ended up being quite a long comment so I decided to also post it here.

I doubt that there are many people in the world who’s life didn’t change as a result of the events that happened on September 11, 2001.

I should preface the following by saying that it’s my own personal point of view as an Aussie living in the US at the time. I’m also going to generalize quite a bit about Americans and reiterate that this was how I saw things as a non-US citizen, even though I had chosen to make my home in the country with my American husband.

I was living in Salt Lake City at the time. My habit was to go to the gym (on my work campus) before I started work every morning. The TV was almost always on in the gym, but this one morning no-one had turned it on. I didn’t care so much about the TV – I was there to work out. If it had been on I would have seen the tragedy unfold, but as it happens I headed up to my office none-the-wiser. I logged onto the Internet but couldn’t get to any news sites, neither could anyone else. At that stage no-one knew what was going on, it was all just unfolding. Word started filtering through that a plane had collided with one of the towers of the World Trade Centre in New York, then that both towers had been hit – and that maybe it was an attack on the US. It was all so unbelievable, and we didn’t have instant access to the ‘net to find out what was really happening due to all news sites being overwhelmed. The news trickled through to us very slowly and it took a long time for any of us to find out, let alone believe, what had happened.

The aftermath, on an everyday level, was incredible. Amercians in general had no idea until then, just what the rest of the world thought about them. Many of them believed they were universally loved by the western world, and that the west should all be thankful for all the US had done for them over the years. The ‘America saves the world’ psyche of the movie Independence Day seemed to be what they all truly believed. They were a very patriotic people even before September 11, 2001. Now they were rabidly patriotic. They were deeply offended by what they perceived as a lack of support by other countries. I remember an email doing the rounds that was being quoted everywhere. It was an article written by a journalist (sorry I don’t remember the journalist’s name) saying how the US gave so much support to other countries and yet no other country ever gave them any support; one example being how the US had sent firefighters to other countries but hadn’t received similar help when they needed it. At the time, Australians were helping to fight fires in Florida. People didn’t realise that the article was actually written by a Canadian journalist, who had died in the 70’s, around the end of the Vietnam War. I made this point to a work colleague after I commented how offended I was by the email when another colleague had sent the email to everyone in the company. She told me she had no idea it wasn’t a current article and her minister had even quoted it at church on Sunday.

Afterwards, people didn’t know that Australia had joined Bush’s war on terror. I had someone criticize Australia to me for not doing so (one of the people who would no longer buy French wine or use the term ‘french fries’). She was quite aggressive about it and was taken aback when I told her that we had, in fact, sent troops.
These people were all intelligent, well-educated people.

I was told that I wouldn’t understand how Americans felt because I wasn’t an American.

They took it very personally, and I can understand that, but I do believe it was an attack on the whole of the western world. Where else could terrorists attack and not directly affect so many countries?

On a side note: I used to listen to (Australian) ABC radio online during the day at work so I heard about the first Bali bombings when they happened a year after the terrorist attacks in the US. The incident didn’t even make the regular TV news services. I believe it was reported on the news channels, but not widely reported. Most people I spoke with had no idea it had even happened, let alone that 88 Australians had died.

Hmmm, I’ve rambled quite a bit, sorry about that.

Creamy Lemon Puy Lentils

August 13th, 2009 .

Tiny green Puy lentils keep their shape and firm texture when cooked. They have a good flavour and, combined with lemon juice – and crème fraiche (or sour cream), make a delicious, slightly tangy base for poached eggs.
In Australia you can buy imported Puy lentils in specialty stores or you can now buy McKenzies French Style (Australian grown) lentils in most supermarkets.

Delicious Creamy Lemon Puy Lentils

Delicious Creamy Lemon Puy Lentils


Ingredients:
generous 1 cup Puy lentils
1 bay leaf
4 eggs
2 tablespoons olive oil
4 scallions, sliced
2 large garlic cloves, chopped
1 tablespoon Dijon mustard
rind, finely grated and juice of 1 large lemon
4 plum tomatoes, seeded and diced
4 tablespoons crème fraiche (I use sour cream)
salt and freshly ground black pepper
2 tablespoons fresh Italian parsley, chopped to garnish

Serves 4

Method:
1. Put the lentils and bay leaf in a saucepan, cover with cold water and bring to the boil. Reduce the heat and simmer, partially covered, for 25 minutes or until the lentils are tender. Stir the lentils occasionally and add more water if necessary. Drain.
2. When the lentils are almost ready poach the eggs in a saucepan of barely simmering, salted water.
3. Heat the oil and fry the scallions and garlic for 1 minute or until softened. Add the Dijon mustard, lemon rind and juice, and mix well. Stir in the tomatoes and seasoning then cook gently for 1-2 minutes until the tomatoes are heated through but still retain their shape. Add a little water if the mixture becomes too dry.
4. Stir in the lentils and crème fraiche, remove the bay leaf, and heat through for 1 minute. Top each portion with a poached egg and sprinkle with parsley.

Health Benefits:
Studies have shown that lentils may help prevent heart disease and cancer, and lower cholesterol levels.